Deutsch Deutsch
Global Bakery Services

Logistics Logistics Logistics Logistics
Global Bakery Services
GmbH & Co. KG

Im Angerl 3
83435 Bad Reichenhall
Germany

Phone +49 8651 768 7158
FAX +49 8651 965 2446
Mobile +49 170 77 470 88

office@global-bakery-services.de
VCard Download
  • Company
    • History
    • Philosophy & Mission Statement
  • Scope of Service
    • Interim Management
    • Baking Technology
    • Technical Advice
    • Innovations in Planning and Design
    • Investment Support
    • Project Management
    • Commissioning
    • Bakery Laboratroy
    • 3D Laser Laserscanning
  • System and Work Engineering
    • Production Lines
    • Packaging Systems
    • Commissioning Systems
    • Freezers
    • Logistics
    • Bulk Handling Systems
    • Upgrades and Replacement
  • Product Categories
    • Bread
    • Rolls
    • Pastry
    • Cakes
    • Swiss Roll
    • Specialty Dough
    • Fried Products
    • Frozen Dough
    • Waffel
  • Reference of Plants & Machines
    • Sandwich Bread
    • Buns
    • Danish Pastry
    • Cakes
    • Thin Dough Line Sambosa
    • Cleaning Plants CIP
  • Useful Pages
    • ASB - American Society of Baking
    • AIB - American Institute of Baking
    • ZDS-Solingen
  • Contact
  • How to find us
Global Bakery Services » System and Work Engineering » Logistics

Logistics


Planning for logistic of raw and packaging material and finished packed products

 

We analyze in your current operation, your material flow and your individual needs as per building and organization. Existing bottle necks will be discovered and solved with the best solution or improved with an acceptable concept. The service covers the chain of material flow, which starts with the receiving area of raw and packaging material and ends with the loading of finished goods. We provide solutions for craft bakeries and industries.

 

 

 

 




© 2025 Goetz GBS   •     Imprint
Realisierung  
makrohaus AG, crossmedia