Freezers

Cooling and freezing plants, glycol chiller plants, ice flake equipment

Control of temperature in every part of the process is an important element in the baking technology and technique. Therefore, we pay special attention to ice water plants, ice flake equipment etc. to control the temperature in each phase of the process. Redundant chiller plants are very important for temperature control in every aspect in the bakery plant as it is essential for the entire operation.

Cold stores, freezers, various freezers types (spiral towers or tunnel)

Cold stores, freezers, various freezers types (spiral towers or tunnel)
Accordingly to your requirement in capacity and location, we will design and size cold stores and chillers. A well balanced plant will guarantee a reliable production process. Whether spiral freezer, tunnel freezer or spiral cooler of various suppliers, we will propose the most beneficial system to you.